An early, high-yielding variety.
Plants 50-70 cm tall.
Produces two pods per internodes.
The pod is about 7 cm long and contains 7-8 large peas.
The peas are eaten fresh, canned and frozen. It grows best in moderately heavy, permeable, air- and water-permeable soil. They can withstand frosts down to -4 °C after germination.
It is recommended to sow peas in the same place only after 4-5 years.